All Job Vacancies

Outreach and Communications Officer - Full time - £24,565-£31076

New College is one of Oxford’s oldest and best known Colleges.  Situated in the heart of the city, our main site is one of the most beautiful in Oxford, boasting the earliest planned College quadrangle and spectacular gardens set against the medieval city wall.  While learning and scholarship are our primary focus, the College has an exceptionally rich sporting, cultural and musical life.  New College Choir has an international reputation, its output numbering over one hundred CDs, regular broadcasts and several Prom appearances.

Assistant Chaplain

The College seeks to appoint an Assistant Chaplain to lead services, develop activities for students and the chapel congregation, and to provide liturgical and administrative support to the Dean of Divinity. The College would prefer to appoint an individual in holy orders in the Church of England (or a church in full communion with the Church of England), but it also welcomes applications from lay candidates who have experience of leading formal Christian worship. There is no requirement to sing the liturgy, although experienced singers may have the opportunity to sing.

Weekend Breakfast/Salad Chef

The Breakfast/Salad Chef will be working as part of a team to ensure the provision of high quality meals to fellows, students, staff, guests and commercial customers. The role is based on an expected 14 hours per week, worked in two 7-hour shifts on Saturday and Sunday mornings.  Additional hours may be offered as required by the Kitchen.

Salary £21,840pa pro rata

Further details of the post and applicant experience/qualifications can be found on the job description below..

Food and Beverage/Hall Supervisor - Full time

Salary £20,046pa. plus bonus

Working in the oldest hall within either the Oxford or Cambridge colleges, we are seeking an enthusiatic food and beverage/hall supervisor:

  • To provide students and conference guests with a high standard of food service together with a professional and courteous manner.
  • To support the Food and Beverage Manager and Assistant Manager with day to day operations to include supervising Hall staff members.