All Job Vacancies

Weekend Breakfast/Salad Chef

The Breakfast/Salad Chef will be working as part of a team to ensure the provision of high quality meals to fellows, students, staff, guests and commercial customers. The role is based on an expected 14 hours per week, worked in two 7-hour shifts on Saturday and Sunday mornings.  Additional hours may be offered as required by the Kitchen.

Salary £21,840pa pro rata

Further details of the post and applicant experience/qualifications can be found on the job description below..

Café Bar Barista

We are currently looking to recruit a Barista to look after the daytime operation of our new on-site café bar. Our café bar currently opens daily between 11am and 6pm, six days a week. The café bar is one part of our £10m catering refurbishment in 2015, and so benefits from new facilities sandwiched between our 14th century Hall and the 12th century City Wall of Oxford.

Food and Beverage/Hall Supervisor - Full time

Salary £18,412pa.

Working in the oldest hall within either the Oxford or Cambridge colleges, we are seeking an enthusiatic food and beverage/hall supervisor:

  • To provide students and conference guests with a high standard of food service together with a professional and courteous manner.
  • To support the Food and Beverage Manager and Assistant Manager with day to day operations to include supervising Hall staff members.